Human moments during your seminars:
Generous, convivial cuisine
At Les Maisons du Bonheur, meals and gourmet breaks are an integral part of the seminar experience. They offer teams the opportunity to get together, share and bond in a warm and friendly atmosphere.
Traditional gourmet cuisine
Here, you’ll find generous, comforting dishes. Whether it’s for breakfast, brunch, lunch or dinner, the Cantine du Vendangeur offers tasty, authentic, home-cooked recipes.
A convivial moment to exchange ideas
Around large tables, theatmosphere is simple and warm. These meals become moments of informal exchange, where employees get together to discuss, share and create links.
A seamless service, adapted to professional constraints
Designed for corporate seminars, the meals are served in 1 hour to meet the timetable of meetings and workshops. In this way, each meal break offers a real moment to breathe, without sacrificing either the conviviality or the efficiency of the working day.
Wine and food pairing dinner:
The Oenological Pasture Table
Discover the wines of the Maisons du Bonheur and the specialities of the Beaujolais region at this lively and convivial dinner. The Laroche family, winegrowers for 8 generations, present the 4 appellations of the estate through a commented tasting and an interactive game to strengthen team cohesion.
Beyond the tasting, this dinner is a time for sharing and exchange, where the teams explore the terroir, the history of the estate and the wine-making know-how. It’s a memorable experience that brings together gastronomy, oenology and conviviality.
Our summer experiences:
Enjoying the sunny days in the heart of Beaujolais
Weather permitting, meals are also held outdoors, offering teams an immersive, rejuvenating experience in the heart of the vineyard.
- Vineyard Escapade Lunch
Enjoy an open-air lunch in the heart of the Maisons du Bonheur vineyards, a unique experience combining gourmet pleasures and immersion in the Beaujolais landscape.
- Friendly barbecue
In a relaxed atmosphere, the teams get together over a simple, convivial meal, conducive to sharing and good humour.
Wines from the estate
All your meals can be accompanied by wines from the family estate: Moulin-à-Vent, Fleurie, Beaujolais Villages and Beaujolais Blanc.
Moments to reconnect:
Home-made gourmet breaks
Because a successful seminar also requires quality breaks, gourmet breaks are included in all our meeting packages.
They offer teams a moment to relax and share between two work sessions. A moment to take a breather, exchange ideas and leave with renewed energy and concentration.
Bringing teams together in a new way:
Meals as real human moments
At Les Maisons du Bonheur, meals and gourmet breaks are designed to be highlights of the seminar.
They provide an opportunity to get together in a different way, to forge links, strengthen cohesion and enjoy simple, authentic moments.
Because it’s often around a table that the most sincere exchanges take place, we pay particular attention to these moments, to make each seminar a warm, human and unifying experience.